Ikon IPP94-6D Pizza Prep Table
Ikon IPP94-6D Pizza Prep Table
Ikon IPP94-6D Pizza Prep Table
Ikon IPP94-6D Pizza Prep Table
Ikon IPP94-6D Pizza Prep Table
Ikon IPP94-6D Pizza Prep Table
Ikon IPP94-6D Pizza Prep Table
Ikon IPP94-6D Pizza Prep Table
Ikon IPP94-6D Pizza Prep Table
Ikon IPP94-6D Pizza Prep Table

Ikon IPP94-6D Pizza Prep Table

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Vendor: Ikon
SKU: IPP94-6D
$12,274.99
$16,365.99
$12,274.99
Subtotal: $12,274.99
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Ikon IPP94-6D Pizza Prep Table

Ikon products can be found in every facet of the foodservice industry, hotels, restaurants, schools, government institutions, churches, pubs and golf courses. Our products are currently being used in Chicago like Subway restaurants worldwide, Burger King, as well as Marriott and Best Western Hotels to name a few. Ikon recognizes the necessity and urgency for after-sale service by establishing long-lasting and dedicated service agent partnerships throughout North America. Our authorized service partners are always within arm’s length ready to better serve our clients and their clients as well.

Features
  • CFC free refrigerant and foam insulation

  • Electronic thermostat and digital LED temperature display for accurate control and easy reading

  • Easy to mount 4” casters (lockable in front) are standard with all units

  • Self-closing doors that remain open at 90 degrees

  • Magnetic gasket can be replaced without any tools

  • Adjustable, heavy-duty epoxy coated wire shelves (one per door)

  • Stainless steel framework construction

  • Auto defrosting and auto evaporation of condensation water

Specifications
Model: IPP94-6D
Doors: 3
Ext. Dimensions W X D X H (In): 94.8 X 32.3 X 41.7
Int.. Dimensions W X D X H (In): 72.2 X 27.3 X 24.2
Amps: 5.5
H.P 3/4
Product Manuals

Manual

Exploded View

Spec Sheet

What Our Experts Think
  • Massive Prep Area: A 94-inch work surface provides ample room for high-volume pizza preparation and multitasking in busy kitchens.
  • Six Refrigerated Drawers: Offers extensive storage for a wide variety of ingredients, keeping them fresh and conveniently organized.
  • Rugged Stainless Steel Design: Built to withstand heavy-duty use while ensuring easy cleaning and long-lasting durability.
  • Advanced Cooling System: Maintains consistent temperatures across all drawers, preserving ingredient quality even during peak hours.
  • Optimized Workflow: Thoughtful layout combines a spacious worktop with flexible, easy-access storage for enhanced efficiency.
Q&A

Q: What is the Ikon IPP94-6D Pizza Prep Table?
A: A large commercial pizza prep table with six refrigerated drawers and a spacious prep surface, ideal for high-volume kitchen operations.

Q: What are the dimensions?
A: 94" W x 30" D x 43" H.

Q: What type of storage does it offer?
A: Features six refrigerated drawers that accommodate 1/3 size pans, providing extensive storage for fresh ingredients and a large prep area.

Q: What are its cooling features?
A: Equipped with a reliable refrigeration system maintaining temperatures between 33°F - 41°F, ensuring ingredient freshness.

Q: How energy-efficient is the IPP94-6D?
A: Designed for optimal energy use, delivering consistent cooling while minimizing power consumption.

Q: Why choose the Ikon IPP94-6D Pizza Prep Table?
A: Ideal for busy, high-demand pizza kitchens, offering ample storage, a durable work surface, and efficient cooling for streamlined operations.

Maintenance Tips
  • Daily Cleaning: Clean the exterior, prep surface, and interior with a soft cloth and mild detergent to remove spills and debris.
  • Temperature Monitoring: Regularly check the internal temperature to ensure it stays within the recommended range for food safety.
  • Condenser Coil Care: Vacuum or brush the condenser coils monthly to prevent dust buildup and maintain cooling efficiency.
  • Gasket Maintenance: Inspect and clean door gaskets weekly to ensure a proper seal and optimal cooling performance.
  • Food Pan Hygiene: Wash food pans, trays, and shelves daily to prevent residue buildup and cross-contamination.
  • Defrosting: Periodically defrost the unit to prevent ice buildup, which can hinder cooling performance.
  • Storage Organization: Keep the drawers clean and organized, promptly addressing spills to maintain hygiene and airflow.

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